Research and Media
Food and Mood is a popular topic in the media and increasing amounts of research is being carried out. below are listed just some of the published research and media articles in this area.
Research
- Amminger G.P. et al, 2010 ‘Long-Chain -3 Fatty Acids for Indicated Prevention of Psychotic Disorders’ Archives of General Psychiatry.
- Akbaraly TN, Brunner EJ, Ferrie JE et al 2009. Dietary pattern and depressive symptoms in middle age. The British Journal of Psychiatry.
- McCann D. et al, 2007 Food additives and hyperactive behaviour in 3-year-old and 8/9-year-old children in the community: a randomised, double-blinded, placebo-controlled trial The Lancet.
- Taylor M., Carney S., Geddes J., Goodwin G. 2003 'Folate for depressive disorders' Cochrane Database of Systematic Reviews.
- Montgomery P., Richardson A., 2008 'Omega-3 fatty acids for bipolar disorder' Cochrane Database of Systematic Reviews.
Media